Process– Fully washed
Varietals– Castillo and Caturra
Town and region– Planadas, Tolima
Altitude– 1850 - 1950 masl
Tasting notes– Dried fruit, Chocolate
Astrid’s coffee won the 2015 Cup of Excellence in Colombia with a crop that tastes fruity, exotic and sweet, with bright acidity and a creamy medium body. Since we discovered her, we’ve wanted to continue to support her by building a long lasting relationship with her family farm.