Layo Tiraga

Layo Tiraga

9.20

Ethiopa

Process — Fully washed
Varietals– Heirloom, improved varietals and native coffee of forest origin 
Town and region — Guji, Sidamo
Altitude — 2100 masl
Tasting notes — Floral, red berries, biscuit

This coffee is grown at extremely high altitude in a rare micro climate. The uniqueness of the region transfers into an extremely floral and distinctive cup. 

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